Uncomplicated, inviting and with a passion for craftmanship
With 22 seats in our restaurant Orangeriet, we invite you to enjoy a dinner inspired by the French “table d’hôte,” where every meal is best enjoyed in the
company of good friends. Our seasonal cusine offers farm-to-table experience with a variety of delicious dishes.
Our produce and ingredients are sourced directly from our own organic cultivation as well as the many great local farms in the area.
Welcome!
Reservations:
Whether you’re staying with us or not you’re welcome to dine in the restaurant at Ekenäs Gård.
Book your table at orangeriet@ekenasgard.se or +46 (0) 414-60100.
Ekenäs Gårds restaurant is to be found just a few minutes south of Kivik close to Stenshuvuds national park in beautiful Österlen.
Find us here>>
Menu and Price
Harvest menu 850 SEK per person.
The dinner begins with a bread serving, followed by three starters to share, designed to complement each other
in flavor, followed by your chosen main course and dessert.
The Harvest Menu changes daily depending on what’s available from our organic garden and local producers.
Vegetarian and children options are always available.
The Barn
In addition to our restaurant, you’ll find the “Barn” The farms lounge & wine bar.
Explore our range of carefully chosen wines, drinks and snacks menu and occasionally also some simpler dishes to enjoy in our apple orchard.
Breakfast
You can also enjoy our wonderful farm breakfast, served Monday to Sunday from 8:00–10:00
Price for non-resident guests: 345 SEK (reservation required).
Private Events
For larger groups, weddings, private dining or other events, please contact us at:
info@ekenasgard.se or +46 (0) 414-60100.
Opening hours
Restaurant Orangeriet: June – August
Logen Lounge & Wine bar: May – September
Warm welcome
